目的:对三种不同益生元的肠道健康作用进行比较。方法:应用“肠道改善表观评价调查表”对30名合格志愿者的肠道状况进行评价,试验共设三个试饮组:第一组天然菊粉P90试饮组、第二组低聚异麦芽糖试饮组、第三组低聚半乳糖与低聚异麦芽糖复配试饮组,三个试饮组试饮均持续14 d。结果:三组益生元均具有不同程度的改善肠道健康的作用,尤其是第二组在排便次数关键性指标上具有显著性差异(P < 0.05)。结论:低聚异麦芽糖对于改善肠道健康效果更佳。 Objective: To compare three different prebiotics on intestinal health. Methods: To evaluate intestinal condition by “Assessment Questionnaire on Intestinal Microenvironment Change” with 30 volunteers. There are three groups: the first group of natural inulin P90; the second group of isomaltooligosaccharide and the third group is compound of galactooligosaccharides and isomaltooligosaccharide, three groups for 14 days. Results: The three prebiotics have different degrees of the role on intestinal health, especially the second group on the key indicators of stool frequency have significant difference (P < 0.05). Conclusion: Isomaltooligosaccharide is the best effect to improve intestinal health.
益生元,肠道健康,便性, Prebiotics Intestinal Health Defecation三种不同益生元改善肠道健康作用比较研究
郝红伟,马 蕊,王世杰,朱 宏. 三种不同益生元改善肠道健康作用比较研究 Comparative Studies of Three Different Prebiotics on Intestinal Health[J]. 食品与营养科学, 2018, 07(02): 145-151. https://doi.org/10.12677/HJFNS.2018.72017
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